Is Tartaric acid halal?
Generally halal
Often a by-product of wine-making, but it is not alcohol and is chemically changed; most halal certifiers accept it. Some people prefer to avoid it.
- E-number
- E334
- Used as
- Acidity regulator
- Possible sources
- By-product of wine-making, or synthetic
- Also called
- l-tartaric acid
Often a by-product of wine-making, but it is not alcohol and is chemically changed; most halal certifiers accept it. Some people prefer to avoid it.
General guidance only, based on published research and evidence. Check the manufacturer or a halal certificate to be sure.
